This all-natural Mug Root Beer Syrup is brewed with genuine sarsaparilla root and hand-crushed and toasted spices, and sweetened with cane sugars and molasses. We add whole-bean vanilla extract for a creamy, complex finish. The warming spices match beautifully with bourbons and rums, and the star anise works well with absinthe. Enjoy plain with sparkling water, or, simply drizzle it over ice cream.
Ingredients
Carbonated Water, High Fructose Corn Syrup, Caramel Color, Sodium Benzoate (preserves Freshness), Citric Acid, Natural & Artificial Flavors, Modified Food Starch, Calcium Disodium Edta (to Protect Flavor), Quillaia Extract.